Where to buy doner kebab meat

They get boned out by boners, once this has been completed the meat under takes a marinating process which is ready to be put on skewers. Once this is completed it is taken to the freezer and ready for delivery.

Daily fresh chicken supreme is delivered by halal certified poultry suppliers for our qualified chicken boners to bone out. This prepares the chicken to be put into the machine to be marinated.

Experience taste and flavour just like your favourite kebab shop. Prepared with classic kebab rotisseries, just re-heat for full taste. We supply mass catering companies, institutions and SME's. Using pre-cooked kebab meat means Less equipment Less hassle No waste Give your customers a great, consistent experience. Cooked Kebab Meat. View Details. Raw Kebab Meat. Supermarket Range. Join The Cooked Kebab Revolution.

Doner kebab is served on the skewer placed directly on a plate, whereas shawarma is usually served as a wrap. There are different ways with which you can easily reheat frozen doner meat. You can reheat it either in a microwave oven or a stove. Even though heating in a microwave is quick and easy, reheating on a stove is usually better. In a microwave, place the meat on a plate and cover it with plastic wrap.

Heat in on the highest power for up to 2 minutes. The dish must be served hot. If heating in a stove, place the meat on medium heat, and cook it until it gets very hot. Make sure to move the doner meat around the pan to distribute the heat evenly. This usually takes approximately 6 minutes. For safety, freeze and reheat just once after you buy doner meat kebab meat. The answer is quite simple — fresh meat! Only the freshest quality doner meat will be flavourful.

No matter the type of meat used to prepare the dish, it has to be fresh. We always make sure to only supply the best meat at a reasonable doner meat wholesale price to let you enjoy an authentic Turkish kebab! Skip to content. Welcome to Sydney Kebab Manufacturers.